The 8 Best Dill Pickles
The best dill pickles are crunchy, juicy, and salty. And the best people are pickle people. We taste tested dozens of dill pickles to find the best of the best at the grocery store
As for what’s up with all of this spicy, pickle-y snack madness, Goldfish did some research and discovered that there are over 300 million pickle-related posts on TikTok and 53 million Americans requesting extra spice on GrubHub, so this just seems to be what the people want right now. Why not give the people what they want in Goldfish form? A first look at the packaging of these Spicy Dill Pickle Goldfish suggests that the crackers themselves will be a more neutral color than the bright orange Cheddar Goldfish and that they’ll be speckled with a spicy, pickle-y flavor powder. Based on the company’s description of these new Goldfish—which says they combine “tangy dill pickle flavor with a spicy kick on everyone’s favorite fish-shaped cracker”—I’m thinking these may not be cheesy at all. But hey, if the dill pickle and spice pack enough of a punch, it’s possible we won’t even miss that cheesy flavor. One last thing we don’t really know is “how spicy is spicy” when it comes to these Goldfish. Guess we will have to give them a try and let you know if these are more of a “snack that smiles back” or a “snack that delights in your self-inflicted, capsaicin-related pain.”
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